Banana Cinnamon Muffins Recipe / Banana Muffins Recipe / Banana Cinnamon Muffins with Cinnamon Sugar Topping

What to say about this, it is so buttery with a crunchy muffin top and a fluffy and moist inside. All like a perfect muffin. This muffin is so easy to whip up, just mix few ingredients together in a bowl and you have a delicious muffin batter. I mixed up the dried ingredients and wet ingredients separately but you can mix all of them in the same bowl. It would turn just perfect.

I made this muffins yesterday along with my mango muffins. It was a total hit at home. I nowadays i feel like baking whole lot of muffin recipes, because of its simplicity. You dont need heavy gadgets or lots of ingredients to make this, just few stuffs thats it you have a yummy desert on hand. I love to have this muffins along with a glass of milk, yum..

There is a warning for you, if you decide to bake this, you are warned to close all the doors and windows. Because the smell of cinnamon will just call up all your neighbours to visit your house..So please give this a try and let me know how it turned out for you..

Preparation Time : 10 mins
Baking Time : 25 to 30 mins
Makes : 6 Muffins

Ingredients:

Ripe Banana - 1 large mashed (around 1 cup)
Granulated Sugar - 1/2 cup / 100 grams
Oil - 1/4 cup / 60 ml ( I used Refined Oil)
Egg - 1
Vanilla Essence -1 tsp
All Purpose Flour / Maida - 1 cup / 120 grams
Baking soda - 1 tsp
Salt - 1/4 tsp
Cinnamon Powder - 1 tsp
Milk - 1/3 cup / 80 ml

For Dipping & Topping:
Granulated Sugar - 1/4 cup / 50 grams
Cinnamon Powder - 1 tsp
Butter - 4 tblspn melted

Method:

Preheat oven to 180 degree C. Line a 6 Cup Muffin tray with cupcake cases and set aside.

In a bowl, mix flour, sugar, baking soda, cinnamon powder and salt. Set aside for a min,

In a jug or another bowl, mix mashed banana, oil, egg and vanilla.

Now pour the wet ingredients on top dry and mix well. Add in milk to make a thick mixture.

Now use a icecream scoop to divide the batter between the lined cupcake cases.

Bake it in oven for 25 to 30 mins.

Remove from oven and let it cool a bit.

Now make the topping. Melt butter and set aside, mix sugar and cinnamon and set aside.

Now take the warm muffins and dip the top in melted butter and drench it in cinnamon sugar.

Do the same to all muffins.

Serve warm.

Pictorial: