1 Min Microwave Eggless Cookie Recipe / How to Make Chocolate Cookies in Microwave



If have been getting mails from my viewers to post more microwave baking recipes. I too love baking in microwave, since it is so easy to make and only takes less time to dig into the goodies. Actually i have few microwave cake recipes in my blog like chocolate cherry cake, eggless chocolate cake, eggless fruit cake and one of my popular post nutella mug cake. So far i have tried only baking cakes in my microwave, couple days back i decided to try out cookies in microwave. So when i searched google i landed on this amazing website nikskitchen. So had many easy microwave friendly recipe. Love it so much. I took this cookie recipe from her blog and made it. It was a huge success.


I modified the recipe as per my taste and available of ingredients, still it was a hit. I added a little more cocoa powder and also some chocolate chips. This recipe makes 2 cookies, i made one plain chocolate and one chocolate chip cookie. I loved the chocolate chip ones a lot. Please try this and let me know how it turn out for you..


Preparation Time : 2 mins
Cooking Time : 1 min
Makes : 2 Cookies

Ingredients:

All Purpose Flour / Maida - 2 tblspn minus 1 tsp
Cocoa Powder - 1.5 tsp
Unsalted Butter - 1 tblspn melted
Powdered Sugar - 2 tblspn (granulated sugar powdered)
Milk - 2 tsp
Chocolate Chips or Nuts - 1 tblspn for topping (optional)

Method:

In a mixing bowl add all the ingredients and mix well to form a dough. Divide into two equal portions. 

Take a ramekin bowl or any microwave safe bowl, grease it slightly with some butter. Presss on ball in to the bowl and flatten it. Now microwave them for a min.

Remove it let it cool for couple of mins and invert them to a plate.

You can add chocolate chips on top of them before baking too.

Notes:

1)This cookie should be baked in a mug or cup, not in a plate.
2)You can add any topping as you like, some ideas are nuts, chocolate and dried fruits.
3)You can add some vanilla essence too.
4)The cookie will remain soft when you remove it from oven, it gets hard when they get cold. So never bake them more than 1 min.
5)My microwave has a power of 800 watts.
6)My Ramekin Size is Diameter: 3.7 inches (9 cm), Height: 2 inches (5 cm)
7)This cookies should be baked in normal micro mode, not in convection mode

Pictorial:
Take all your ingredients


this is the spoons which i used to measure these


take a bowl and a spoon


add powdered sugar in the bowl


pour melted butter


mix well


add in flour


cocoa powder


milk


mix well


shape into dough


divide into equal portions
take a baking dish


drizzle some butter


spread it


place a dough ball in it


flatten it


once it is flattened


place it in microwave


set time for 1 min and bake


all baked


invert it to a plate


Now place another ball in the bowl


flatten it


take some choco chips


sprinkle them over


press it slightly


bake them for a min


invert it to a plate


serve



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