Soup are my absolute comfort food recently. I am making them often and having it for lunch. Because they are filling plus they feel light on the tummy. This soup is very healthy one, it taste so clean without much ingredients and you can taste the vegetables in this. I loved the onion, garlic and ginger flavour that comes from the soup. So healthy and perfect when you are in diet.
Similar Recipes,
Chicken Clear Soup
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Similar Recipes,
Chicken Clear Soup
Manchow Soup
Veg Milk Soup
Cream of Mushroom Soup
Spinach Soup
Drumstick Leaves Soup
Chicken Meatball Soup
Country Chicken Soup
Hope you will try this out and let me know how it turns out for you..
Preparation Time : 5 mins
Cooking Time : 15 to 20 mins
Serves : 3 to 4
Cooking Time : 15 to 20 mins
Serves : 3 to 4
Ingredients:
Oil - 1/2 tsp
Ginger - 1 tsp thinly juliened
Garlic - 3 cloves thinly juliened
Onion - 3 tblspn finely chopped
Spring Onion White Part - 2 chopped finely
Mixed Vegetables ( Carrots, Beans, Cauliflower, Capsicum) - 2 cups chopped finely
Spring Onion Green Part - 2 chopped finely
Salt to taste
Pepper Powder to taste
Water - 4 to 5 cups
Cornflour / Cornstarch -2 tsp mixed with some water
Method:
Heat oil in a sauce pan, add in ginger, garlic, onion, spring onion white part and saute for a min.
Add in veggies and saute for 5 mins or so.
Add in water, and cook untill veggies are done.
Add in salt, pepper and cornflour water and mix well. It will thicken the soup.
Add in spring onion and mix well.
Serve hot.
Oil - 1/2 tsp
Ginger - 1 tsp thinly juliened
Garlic - 3 cloves thinly juliened
Onion - 3 tblspn finely chopped
Spring Onion White Part - 2 chopped finely
Mixed Vegetables ( Carrots, Beans, Cauliflower, Capsicum) - 2 cups chopped finely
Spring Onion Green Part - 2 chopped finely
Salt to taste
Pepper Powder to taste
Water - 4 to 5 cups
Cornflour / Cornstarch -2 tsp mixed with some water
Method:
Heat oil in a sauce pan, add in ginger, garlic, onion, spring onion white part and saute for a min.
Add in veggies and saute for 5 mins or so.
Add in water, and cook untill veggies are done.
Add in salt, pepper and cornflour water and mix well. It will thicken the soup.
Add in spring onion and mix well.
Serve hot.
Pictorial:
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| Take all your ingredients |
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| Heat oil in a sauce pan |
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| Add in ginger and garlic |
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| add in some chopped onions |
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| chopped white part of spring onions |
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| saute for a min |
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| add in finely chopped veggies |
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| saute them |
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| i sauted till the raw smell leaves away |
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| add in water |
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| mix well |
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| add in salt |
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| pepper powder |
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| take some cornflour |
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| mix it with some water and pour it in |
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| mix well |
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| serve |
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| add in spring onion |
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| mix well |
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| serve |
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