Broken Glass Jelly Pudding Recipe

Yesterday i received a mail from my viewer asking me to post broken glass jelly pudding. Seriously i haven't heard about it before. So i googled it and was totally inspired by the pictures and wanted to make it immediately. Next day when i checked my fridge, i found only a packet of raspberry jelly. I wanted some more colours as well, so i asked hubby to get few diff colours of jelly. but to my bad luck green coloured jelly is out of stock. I made it in few minutes and it was total hit. Loved it to the core..

Similar Recipe,
Chocolate Pudding
Caramel Pudding
Cherry Pannacotta
Mango Pudding
Apple Pudding
Finger Jello
Vanilla Pannacotta
China Grass Pudding
Sago Pudding

I loved this pudding so much, i was so delicious. I loved the tart taste of jelly inbetween the creamy taste of condensed milk mix.It is so easy to make, plus it is so much fun to make as well. Not to mention it is so yum.. 

Hope you will try this out and let me know how it turns out for you..

Preparation Time : 30 mins
Setting Time : 2 to 3 hours
Serves : 8 to 10

Ingredients:

Jelly Crystals - 3 to 4 flavours and colours (I used 3 colours)
Gelatin - 30 Grams 
Condensed Milk - 400 grams
Water - 3 cup for jelly & 1.5 cup of white custard
Oil a little for greasing moulds

Method:

Start by making jelly. Heat water till boiling, pour 1 cup of water in each jelly crystal and mix well. Pour this in a tin or tray and chill till set.

Now pour 1/2 cup cold water in gelatin and let it soak for 5 mins. Take this in a sauce pan, heat till it is melted. Set aside.

Take condensed milk in a bowl. In the condensed milk tin pour 1 cup of water and mix well. Pour this over the condensed milk and mix well. Pour the gelatin mix and mix well.

Now remove the jelly from fridge slice it into cubes.

Now take a big tray or mould to set the pudding. Grease it well with oil.

Put the cubes in the mould. Pour the custard mix over this.

Chill this for 2 to 3 hours till it is set.

For inverting. Pour hot water in a plate. Dip the mould in the hot water. Invert it and slice and serve.

Pictorial:

You need a handful of ingredients

I used these aluminum pan for setting jelly

Heat 3 cups of water till it reaches boil

Now open up a packet of jelly

pour a cup of hot water in

whisk well till it is melted

now it is all melted

pour it in a tin

1 done

Open another packet..This is orange flavoured one

pour hot water and mix

fill another tin and set aside

Now the third one. this is pineapple

add hot water and mix

pour into another tin 

put all the three tins in fridge and chill till they are set

Now lets make condensed milk filling..Take gelatin in a bowl

Add in 1/2 cup of cold water

mix well, set aside till it soften

now it all softened

pour it into a sauce pan and melt it on heat

Now open a can of condensed milk

pour it in a sauce pan

pour in a cup of water in the condensed milk tin and swirl to mix

pour it back into the sauce pan

mix well

add in melted gelatin mix

mix well and let it cool a little

now remove the set jelly from fridge

remove it from tin

time to slice

cut into small squares

i cut all the three set jelly as well

oil the pan which you are going to set the pudding

fill it with the cubed jelly

Pour the custard mix in

time to chill

chill it for few hours

now it is all set

to remove this from mould, pour boiling water in a big plate

dip the mould lightly in hot water

place a plate over it

invert it to unmould

Slice and serve

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