Microwave Besan Ladoo Recipe / 3 Mins Microwave Besan Ladoo Recipe

Are you worried that you didn't plan for ganesh chaturthi till now, now worries, i have a simple and quick ladoo recipe which can be made in just 3 mins. That too with simple ingredients..I am in microwave sweet making mood these days..I have made quite a few recipes too, check out my  10 mins paal kova, 4 mins rava ladoo, 15 mins cornflour halwa, 5 mins mysorepak and my 8 mins dates and figs barfi.. If you are in chocolate mood, try my rockyroad chocolate bars and my 2 mins chocolate pista fudge..

These ladoos are so perfect and can be made in just 3 mins. It can be made from start to finish in under 10 mins, this includes shaping ladoos too..These ladoos just melt in your mouth and i loved this more than my normal besan ladoo. So try this out and let me know how it turned out for you..

Preparation Time : 2 mins

Cooking Time : 3 mins

Makes :  8 to 10 ladoos

Ingredients:

Gram Flour / Kadalai Mavu - 1/2 cup

Sugar - 3/4 cup

Ghee - 1/4 cup

Cashews - 10 broken into small pieces

Cardamom Powder - 1 tsp

Method:

Take sugar in a blender and make it into a fine powder.

Take a microwave safe bowl, add in ghee and cashews, pop it in microwave and cook for a min. 

Remove it and add in gram flour. Mix well. Pop it microwave and cook for 2 mins. Remove it and mix well

Now add in powdered sugar to the hot besan mix and mix well. Add in cardamom powder and mix well.

Take a small portion from it and shape it into tight ladoos.

Serve

Pictorial:

Take all your ingredients

Take sugar in a mixer

Powder it finely

Take a microwave safe bowl

add in ghee

add in some broken cashews

Pop it in microwave 

cook for 1 min

Now the cashews is roasted

add in gram flour

mix well

pop it microwave

cook for 2 mins

now the raw smell will leave from it

mix it up

add in powdered sugar

mix well

add in some cardamom powder

mix well

take the ladoo mix in your hand

shape it into tight balls

serve

Related Posts:

Tweet