Soya Chunks Fry Recipe / Meal Maker Fry Recipe

Soya Chunks are really a healthy way to include protein in your kids and your families diet. I love it very much, i add it to korma, make biryani, cutlets, pulao, manchurians and recently i had a love toward this chilli soya dish..You can check my other soya chunks recipe too.

I have made so many soyachunks recipes, but i haven't took pictures of them like soya chunks 65, soya kola urundai and soya chunks fry..Will share all of them soon. But somehow i managed to cook soya chunks fry and took pictures for this blog..

I should tell this, you will never know what you will learn from your siblings. I learned this, i learned this from my younger sister. Whenever i go my mom's place and i ask her to do something for me, the first thing she do is this fry..I love it so much, that i asked the recipe from her and adopted it to my taste. I added some curry leaves and coriander leaves for more flaovurs, but she never add that. So give this a try and let me know how it turns out for you..

Preparation Time : 10 mins
Cooking Time : 2 to 3 mins per batch
Serves : 2

Ingredients:

Meal Maker / Soya Chunks - 2 cups cooked
Chilli Powder - 2 tsp
Garam Masala powder - 1 tsp
Salt to taste
Curry Leaves - 1 sprig
Coriander Leaves - a handful chopped
Ginger Garlic Paste - 1 tblspn

Rice Flour / Arisi Mavu - 4 tblspn
Oil for Deep frying

Method:

Take cooked meal maker in a blender and make them into a coarse puree.

Now add in all the ingredients except oil and grind again to a coarse mix.

Take them in a bowl, divide into small balls.

Heat oil for deep frying, drop the balls in and fry till golden brown.

Drain and serve.

Pictorial: